Skip to main content

Posts

Showing posts from April, 2020

Get in-depth analysis of the COVID-19 impact on the Carotenoids Market

The global  carotenoids market  size is projected to grow from USD 1.5 billion in 2019 to USD 2.0 billion by 2026, recording a compound annual growth rate (CAGR) of 4.2% during the forecast period. The major factors driving the growth of the carotenoids market include the growing use of carotenoids in preventive healthcare and as a food colorant in the feed industry. Browse 147 market data Tables and 39 Figures spread through 186 Pages and in-depth TOC on "Carotenoids Market - Global Forecast to 2026" The lutein segment is projected to grow at the highest CAGR during the forecast period. The carotenoids market is segmented, on the basis of type, into beta-carotene, astaxanthin, lutein, lycopene, canthaxanthin, zeaxanthin, and others, which include capsanthin, annatto, alpha-carotene, and apocarotena. The lutein segment is projected to grow at the highest CAGR during the forecast period, as it widely used to treat eye disorders such as cataract and macular ...

Get in-depth analysis of the COVID-19 impact on the Dairy Alternatives Market 2018-2023

The global  dairy alternatives market  is projected to grow from USD 17.3 billion in 2018 to USD 29.6 billion by 2023, at a Compound Annual Growth Rate (CAGR) of 11.4% during the forecast period. The major factors driving the dairy alternatives market include consumers perceiving a vegan diet to be healthy. The consumers prefer consuming dairy alternatives such as soy milk, almond milk, rice milk, and other plant-based milk as a substitute for dairy milk. Further, increasing cases of lactose intolerance and milk allergies among individuals promote the consumption of dairy alternatives globally and is expected to drive the market. Browse 88 market data Tables and 41 Figures spread through 188 Pages and in-depth TOC on "Dairy Alternatives Market – Global Forecast to 2023" The almond segment is projected to grow at the highest CAGR in the global dairy alternative market during the forecast period. The dairy alternatives market has been segmented, on the bas...

Get in-depth analysis of the COVID-19 impact on the Eco-friendly Food Packaging Market

The global  eco-friendly food packaging market  is estimated to be valued at USD 174.7 billion in 2020 and is projected to reach USD 249.5 billion by 2025, recording a CAGR of 7.4%, in terms of value. The shift in consumer preferences toward recyclable and eco-friendly materials is driving the market for eco-friendly food packaging globally. Browse 133 market data Tables and 46 Figures spread through 243 Pages and in-depth TOC on "Eco-friendly Food Packaging Market – Global Forecast to 2025" The paper & paperboard segment, by material, is projected to witness significant growth during the forecast period By material, the paper & paperboard market is segmented into the corrugated box, boxboard, rigid box, folded boxes, trays, flexible packaging, paper bags, shipping bags, and sachet/pouches. The packaging of products differs for the type of foods and beverages served. Paper & paperboards are the most preferred packaging in the food & beverag...

Get in-depth analysis of the COVID-19 impact on the Vitamin D Market 2019-2025

The global  vitamin D market  is estimated to account for about USD 1.1 billion in 2019 and is projected to reach a value of nearly USD 1.7 billion by 2025, growing at a CAGR of 7.0% from 2019 to 2025. The vitamin D market has been growing in accordance with the rise in demand and consumption of feed around the world. Browse 304 market data Tables and 40 Figures spread through 171 Pages and in-depth TOC on "Vitamin D Market - Global Forecast to 2025" The key driving factors of the vitamin D market include increasing consumer concerns regarding maintaining a balanced diet and growing consumer awareness about several diseases caused by vitamin D deficiency. Food fortification is one of the major trends, which is fueling the vitamin D market in the functional food & beverage industry. Browse In-depth Insights:   https://www.marketsandmarkets.com/Market-Reports/vitamin-d-market-22034298.html By analog, the vitamin D3segment is estimated to account ...

Plant-based Beverages Market Is Predicted To Reach $19.67 billion by 2023

The global  plant-based beverages market  size is estimated at USD 11.16 billion in 2018 and is projected to reach USD 19.67 billion by 2023, growing at a CAGR of 12.0% from 2018 to 2023. Browse 76 market data Tables and 41 Figures spread through 131 Pages and in-depth TOC on "Plant-based Beverages Market - Global Forecast to 2023" The growth of the plant-based beverages market is attributed to the rise in the number of companies penetrating this nascent market by adding plant-based beverage products  based  on almond milk, soy milk, and rice mik to their portfolio. In 2017, a major food manufcaturing company, Danone (US), acquired The WhiteWave Foods Company  (US) to expand its presence in the plant-based beverages space. Apart from this, the rise in the trend of vegan diets, especially in countries such as the UK and the US, amidst the ethical concerns surrounding animal  welfare, fats present in animal-based diets, and the usage ofantibioti...

Get in-depth analysis of the COVID-19 impact on the Protein Ingredients Market 2019-2025

The global  protein ingredients market  size is projected to grow from USD 49.8 billion in 2019 to USD 70.7 billion by 2025, at a compound annual growth rate (CAGR) of 6.0% during the forecast period. The major factors driving the protein ingredients market include the increase in demand and consumption of functional food & beverages. Browse 260 market data Tables and 46 Figures spread through 181 Pages and in-depth TOC on "Protein Ingredients Market – Global forecast to 2025" The protein ingredients market has been segmented, on the basis of application, into food & beverage, cosmetics & personal care products, feed, and pharmaceuticals. Pharmaceutical is projected to be the fastest-growing application in protein ingredients market during the forecast period. This is attributed to the increase in aging population and their need for improved metabolism and health products as proteins are essential amino acids that help the human body boost its immu...

Get in-depth analysis of the COVID-19 impact on the Non-Thermal Pasteurization Market

The global  non-thermal pasteurization market  size is estimated to account for about USD 1.1 billion in 2018 and is projected to reach a value of nearly USD 2.7 billion by 2023, growing at a CAGR of 19.8% from 2018.  The non-thermal pasteurization market is increasingly impacted by innovations, as manufacturers are always introducing new equipment ingredients and new variants to meet the increasing demand and cater to the increasing application industries. Browse 85 market data Tables and 27 Figures spread through 150 Pages and in-depth TOC on "Non-Thermal Pasteurization Market - Global Forecast to 2023" The global non-thermal pasteurization market is growing significantly in accordance with the commercialization; the increasing size of packaged foods market; and growth in the convenience food sector, which includes products such as frozen foods and ready-to-eat foods; and the growing demand for novel technologies.  Read More info:  https://...

Get in-depth analysis of the COVID-19 impact on the Food Diagnostics Market 2018-2023

The global  food diagnostics market  size is projected to grow from USD 12.1 billion in 2018 to USD 17.1 billion by 2023, at a CAGR of 7.1% during the forecast period. The major factors driving the food diagnostics market is the increase in global outbreaks of foodborne illnesses. Further, stringent food safety regulations, availability of advanced rapid technology. Browse 81 market data Tables and 38 Figures spread through 201 Pages and in-depth TOC on "Food Diagnostics Market -Global Forecast to 2023" Growing demand for convenience and packaged food products, increasing outbreaks of chemical contamination in food processing industries, and rising consumer awareness about food safety in practices is projected to drive the market. The fruits & vegetables segment is projected to be the fastest-growing segment due to the easy susceptibility to microbial and other contaminations, along with the growing number of tests for fruit & vegetables (as they a...

Food Colors Market Is Poised To Reach $5.12 Billion By 2023

The global  food colors market  is estimated to be USD 3.88 billion in 2018 and is projected to reach USD 5.12 billion by 2023, at a CAGR of 5.7% during the forecast period. The demand for natural food colors is increasing significantly across all regions. The various health benefits associated with their consumption are major factors driving their growth. Browse 129 market data Tables and 57 Figures spread through 206 Pages and in-depth TOC on "Food Colors Market - Global Forecast to 2023" The demand for food with a natural and clean label is increasing across the world, owing to increasing health awareness, increasing spending power of consumers, and increasing instances of food adulteration. Browse In-depth Insights:  https://www.marketsandmarkets.com/Market-Reports/food-colors-market-36725323.html The processed food segment is estimated to account for the largest share of the food colors market, by application, in 2018. On the basis of appl...